Tuesday, March 16, 2010
Baked corn
Ingredients:
2 eggs
2 Tablespoons of sugar
2 Tablespoons of flour
4 Tablespoons of melted butter
1 can of creamed corn
1 cup of milk
1/2 tsp. salt
Whisk all ingredients together and pour in a casserole pan.
Bake at 400 deg until it starts to brown then reduce heat to 325 deg
Bake for 1 hour.
This is something my Mother used to make and I just love it! Enjoy!
Labels:
Cooking,
Recipes,
What's for Dinner?
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